Saturday, January 31, 2009

Tennessee BBQ

During a recent trip that took me from Cincinnati, Oh to Atlanta, GA, I made stop in Tennessee with my family to enjoy some grub bar b q. I enjoyed a nice assortment of baby back ribs ( oh so tender), beef brisket ( oh so juicy) and baked beans (oh so sweet).

And whats this you say? Neon colored mac and cheese? yea, so what? it was waaaay cheesy, way fatty and way grub.

And don't forget the lika da sauce?

Happy grubbing.


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